Giovanni Caboto
Founded: 1925


Take-out Menu


Please view our extensive menu by clicking the desired selection from the options below:

Tortola Brick Oven Pizza - Click Here for Menu


:: Click Here for General Information ::


SPECIALTY ITEMS

Pasta Sauce (Meat)
$20.00 1/2 gallon
$40.00 gallon

Pasta Sauce (Tomato)
$15.00 1/2 gallon
$30.00 gallon

Antipasto DiMare
$17.50 per pound

Tripe
$7.50 per pound

Veal Birds
$1.50 each

INFORMATION TO NOTE:

• Please add G.S.T. (7%) and
P.S.T. (8%) to all items.

• Please place order one week in
advance if possible.

• Some items may not always be
available.

• Please pick up items in our main
kitchen upstairs unless otherwise
indicated.

PASTAS

Penne
$3.00 /person

Cannelloni
$2.50 ea.

Ravioli
$5.00 /person

Lasagna
Small Tray (8-12 pcs) $35.00
Large Tray (20-4pcs)
$70.00


CHICKEN


Roast Chicken
$3.00 /person

Chicken Florentine
$6.00 ea.

Chicken Cordon Bleu
$6.00 ea.

Chicken Parmigiana
$6.00 ea.

Chicken Elizabeth
$6.00 ea.

Whole Deboned &
Stuffed Chicken Rol
l
$25.00 ea.
VEAL

Roast Veal
$5.00 /person

Veal Parmigianal
$6.00 ea.

Veal Francesca
$6.00 ea.

Veal Marsala
$6.00 /person


BEEF


Roast Beef
$5.00 /person

Prime Rib
$7.00 /person

Beef Stirfry
$6.00 /person


PORK
Italian Sausage
$3.00 /person


FISH
Orange Roughy
$5.00 /person

Seafood Platter
(Breaded Shrimp, Scallops, Calamari)
$7.00 /person
SALADS & VEGETABLES

Tossed Salad
$1.50 /person

Radicchio Salad
$1.50 /person
Caesar Salad
$2.00 /person

Baby Carrots
$1.50 /person

Mixed Vegetables
$1.50 /person

Mushrooms
$1.50 /person

Green Beans
$1.50 /person

Green Beans Almondine
$2.00 /person

Green Beans in Tomato Sauce
$2.00 /person

Roast Potatoes
$1.50 /person

Parisienne Potatoes
$2.00/person

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Download our Receptions and Galas Menu (pdf) Download our Take-Out Menu (pdf)