BRUSCHETTA
AN ITALIAN FAVOURITE WITH OLIVE OIL, TOMATOES, AND SPICES

ANTIPASTO ITALIANO
SLICED TOMATO OREGANO, SALAMI, CAPICOLLO, CHEESE, ARTICHOKE HEART

BRAZILIAN ANTIPASTO
SALAMI, CAPICOLLO, MELON WITH PROSCIUTTO, CHEESE, CARROT, CELERY AND OLIVES

ANTIPASTO MEDITERRANEAN
SLICED TOMATO OREGANO, SALAMI, CAPICOLLO, BOCCONCINO CHEESE AND AN ARTICHOKE HEART.

ANTIPASTO CABOTO
ANTIPASTO DI MARE IN LEMON, MELON WITH PROSCIUTTO, SALAMI, CAPICOLLO,
CELERY, CARROT AND OLIVES.

ANTIPASTO DI MARE
DELICACIES OF THE SEA-SQUID, SHRIMP, OCTOPUS AND CUTTLEFISH PREPARED IN
OIL WITH LEMON AND GARLIC (SERVED ON PLATTERS)

ANTIPASTO CAMPAGNUOLO
FRESHLY GRILLED ZUCCHINI, EGGPLANT, RED, GREEN AND YELLOW PEPPERS ACCOMPANIED WITH ARTICHOKE HEARTS, OLIVES, SLICED TOMATOES AND BOCCONCINO CHEESE